(Parmesan & cheddar polenta with tomatoes, onions, and chicken)
How badly am I avoiding this law brief? Despite a fridge full of dumplings and soup, I made polenta from scratch yesterday (and more dumplings). And since it can't be eaten unadorned, I made a tomato sauce to go with it. Tonight, it was the exact kind of leftover one would want on a wet, snowy night.
Restaurants should make veggie sliders out of shiitakes. They taste 14 times meatier than portabellos. And really, isn't that why people eat veggie burgers?
Best part about living next to a city hospital? (Other than living without fear of gun shots) My 0.5 mile walk to the shuttle is always cleanly shoveled.
Converse Chucks: Useless on snow days.
Restaurants should make veggie sliders out of shiitakes. They taste 14 times meatier than portabellos. And really, isn't that why people eat veggie burgers?
Best part about living next to a city hospital? (Other than living without fear of gun shots) My 0.5 mile walk to the shuttle is always cleanly shoveled.
Converse Chucks: Useless on snow days.
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